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    1. scallion

      英 ['sk?l??n] 美['sk?l??n]
      • n. 青蔥,冬蔥;韭蔥

      英英釋意


      1. plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum
      2. young onion before the bulb has enlarged