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    1. pudding

      英 ['p?d??] 美['p?d??]
      • n. 布丁

      英英釋意


      1. any of various soft thick unsweetened baked dishes;
      "corn pudding"
      2. (British) the dessert course of a meal (`pud' is used informally)
      3. any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed